A banana's long journey — Farm to Table · Fruits & Vegetables
Follow a banana from the plantation to Nes's lunchbox. Portugal grows its own bananas on Madeira, so they travel far less than bananas from South America.
Your task
Order the steps.
- Bananas are picked green and ripen on the way. Many come by ship, kept cool so they don't ripen too early.
- Invented stories to learn from, not medical or diet advice. Every body and every family eats differently. For health or allergy questions, talk to a trusted adult or a health professional.
- Nothing about you or what you eat is collected.
Score
- Plant & food knowledge — You understood how this part of the plant world works.
- Caring for the planet — You chose what is kind to the garden and the planet.
- Safe & ask for help — You stayed safe and knew when to ask a trusted adult.
In real life
Portugal grows its own bananas on Madeira, so they travel far less than bananas from South America.
Farm to Table
Invented stories to learn from, not medical or dietary advice. Every body is different. Never eat wild plants, berries or mushrooms without a trusted adult. Allergies are a matter for adults and doctors: if you feel unwell after eating, tell an adult straight away. Nothing about you is collected; progress stays on this device.
Keep exploring
Other languages
Loading MyLeoNes™…
