From peels back to soil — Farm to Table · Fruits & Vegetables
Leo makes a poster to start a compost heap in the school garden, so the kitchen's peels can feed next year's vegetables.
Your task
Tap the lines on the poster that are a problem.
- Compost is made by worms, fungi and tiny living things called microbes. They need a mix of wet green scraps and dry brown material, a little moisture and air. Over several months they turn scraps into dark, crumbly soil food.
- Invented stories to learn from, not medical or diet advice. Every body and every family eats differently. For health or allergy questions, talk to a trusted adult or a health professional.
- Nothing about you or what you eat is collected.
Score
- Plant & food knowledge — You understood how this part of the plant world works.
- Caring for the planet — You chose what is kind to the garden and the planet.
- Safe & ask for help — You stayed safe and knew when to ask a trusted adult.
In real life
Many schools, families and towns compost fruit and vegetable scraps. Finished compost goes back on the beds, so the nutrients in the peels help grow new plants instead of ending up in a landfill.
Farm to Table
Invented stories to learn from, not medical or dietary advice. Every body is different. Never eat wild plants, berries or mushrooms without a trusted adult. Allergies are a matter for adults and doctors: if you feel unwell after eating, tell an adult straight away. Nothing about you is collected; progress stays on this device.
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